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The New York Times Tries Its Hand At British Bathroom Humour

i'm a bottle — Fri, 23 Jan 2009 15:29:26 +0000

The single greatest New York Times article since the Pentagon Papers series has just been published.

It involves place names in Great Britain, which, as a result of general British cluelessness, sometimes tend toward the risqu

On Thursday, The Awful Bush Administration Made French Stuff Unaffordable For Americans Out Of Spite

i'm a bottle — Fri, 23 Jan 2009 09:08:56 +0000

The former Bush Administration, which lost twenty-three million important e-mails and lied so that they could invade a country, issued a special executive order right before they left to triple import duties on the gloriously delicious French Roquefort cheese.

Robert Mugabe’s Wife And Bodyguard Brutally Assault Two Journalists In Hong Kong

i'm a bottle — Tue, 20 Jan 2009 08:24:10 +0000

Faced with a country spiralling into hyper-massive inflation, in which the decision was reached during the past week to print one-hundred trillion dollar bills, the wife of the brutal African dictator Robert Mugabe was not taken into custody or charged with an infraction by the Hong Kong police after she attacked without provocation a Times of London photographer and a second photographer from an unnamed news organization.

According to the very bitterly written article, aptly — and descriptively — entitled “Mrs Mugabe assaults our photographer outside her luxury Hong Kong hotel,” Grace Mugabe

[h]olding a Jimmy Choo-style bag estimated to be worth at least

Federal Court Orders 20 Million Possibly Incriminating E-mails That The Bush Admin Lost, Found, Lost Again To Be Finally Handed Over

i'm a bottle — Sun, 18 Jan 2009 18:59:32 +0000

For those who are actually interested in conspiracy theories that are true, the National Security Archive is the place to look for them. It

Desserts from Leftover Pasta for the Greatest Depression

i'm a bottle — Thu, 15 Jan 2009 18:32:04 +0000

Please welcome the latest Wordsmoker – “I’m A Bottle”. Amongst other things, I’m A Bottle will be acting as our very own critic of food critics, which I believe has a delicious logical loop, if not a spicy after-taste of nonsense coupled with the lingering essence of sweet anger. Over to you, I’m A Bottle…

The New York Time